Tag Archives: reuben

Introducing Food Prowl

Last Friday marked the beginning of my new Omaha World-Herald food series, called Food Prowl. I decided to start the series with one of the most iconic — and turns out, one of the most debatable — foods in the … Continue reading

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Reubens. I’m going there.

Last weekend, my sister and I went to the Omaha public Library’s first annual “Read it and Eat” culinary conference. The all day event included four panels, lunch and a cookbook exchange, and was, amazingly, free. I’ll have more on … Continue reading

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I wrote a short story in the paper a few weeks ago about the web sensation that is Pinterest. If you haven’t heard of it, click on over to my story and learn what it is. I interviewed a few … Continue reading

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