Category Archives: Food Prowl

Food Prowl: Buffalo Wings

Confession time: Before the March Buffalo wings Food Prowl, I had only eaten wings one time (for the curious, at Lincoln’s Watering Hole.) I called in the big guns. And after more than 100 wings, eight restaurants and a mountain … Continue reading

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Food Prowl: Mac and Cheese

The macaroni and cheese food prowl was really fun. I had a blast hanging out with my tasters this month, Jeff and Kim. Their knowledge of the dish and endless opinions — just what I want when we’re prowling — … Continue reading

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Jenny Coco on steak

For Chef Jennifer Coco, owner of midtown Omaha’s J. Coco and a James Beard-nominated chef, steak has to be cooked just so. She told me again and again during the two month Food Prowl for steak, which kicked off a … Continue reading

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Food Prowl: Eggs Benedict

This month’s Food Prowl, for eggs Benedict, was the tightest race yet. Each of the three voters — me, chef Michael Rhoades and Derek Eskens of Gastronomic Fight Club — voted for one restaurant. Instead of a three-way tie, which … Continue reading

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Food Prowl: Chicken Tikka Korma

The first thing I learned on this month’s food prowl for Chicken Tikka Korma, a classic Indian dish, was that I really didn’t know what it was supposed to taste like. I thought I did, and so did one other taster. … Continue reading

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Food Prowl: The Old Fashioned

I realized this morning that I am quite behind on blogging about Food Prowls. Please pardon my tardiness and enjoy the belated updates. SBH This Food Prowl may have been the one I’d been most anticipating since January. I think … Continue reading

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Food Prowl: Fried Chicken

You can’t even imagine how good the food inside this box is. And that’s why Time Out Chicken, on North 30th Street, is the winner of this month’s Food Prowl. It was the first place our team visited, and the … Continue reading

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Food Prowl: Cheeseburgers

I had a seriously good time prowling for cheeseburgers with the awesome Vu sisters, An and Michelle, and the always charismatic Nick Strawhecker. We ate eight burgers over the course of a couple of weeks and hotly debated which one … Continue reading

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Food Prowl: Tacos

The taco Food Prowl was the first one of the “summer foods:” burgers and fried chicken are up next. We had a lot of fun going around town eating tacos, mostly because my tasters — Johnny, Jessica and Paul — … Continue reading

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Food Prowl: Cupcakes

The fifth installment in my year-long Food Prowl series is among the most controversial, after reuben and spaghetti. A lot of fans of Cupcake Island called and emailed me saying it was their favorite. I like that, though — when … Continue reading

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