Monthly Archives: May 2013

Food Prowl: French Toast

The French Toast Food Prowl was a great adventure that included lingering in diners, drinking hot coffee out of mismatched mugs and half bickering, half talking about which French Toast we liked the best from all the places we visited, … Continue reading

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Review: Louie’s Wine Dive

The short form: I liked Louie’s. It’s what most high-end chains should aim to be. And it’s gastropub food is better than some of the other places I’ve been in recent months trying to do the same thing. I liked … Continue reading

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Review: Hutong Sushi Grill

The short form: I didn’t know what to expect from a west Omaha sushi joint in a strip mall, but I was pleasantly surprised with what we found at the Hutong Sushi Grill. Two things led me there — the … Continue reading

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In Season: Radishes, Lettuce, Summer Savory, Italian Kale

My weekly In Season Column continues each Wednesday, and here’s what I’ve been finding at the markets recently: Italian Kale, Butter Crunch Lettuce, French Breakfast Radishes and Summer Savory. Click the links for recipes and more information on each ingredient. Is there something you … Continue reading

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Food Prowl: Crab Cakes

The team that looked for Crab cakes, the subject of the April Food Prowl, was dubious we’d find much good in our landlocked Midwestern city. Thankfully, they were surprised. The winner was the most reliable and one of the most … Continue reading

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In Season

Now that the farmer’s markets are in full swing — well, they are starting this weekend — I’ve got a new series running each Wednesday in the World-Herald called In Season. The first one ran last Wednesday, and it’s about … Continue reading

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