Giveaway! Perrier cocktails for the holidays

I’ve teamed with Perrier, who debuted its new slim can this fall, for a new holiday-centric giveaway. I love sparkling water and I drink it almost daily, especially after I gave up soda earlier this year. I sampled the slim cans — they look super stylish on my bar at home. They come in three flavors: classic sparkling, lime and pink grapefruit. All three flavors are delicious, and perfect for mixing.

The good thing about mixers like Perrier at the holidays is that you can make boozy or booze-free drinks that are still sparkly and seasonally-appropriate.

The winner of this giveaway will take home a case of Perrier — that’s 35 cans — to enjoy at their holiday party, Christmas celebration or just as a daily treat. All you have to do to enter is share your favorite holiday drink at the end of this post, on Facebook or on Twitter. I’ll choose one winner at random next Tuesday, Dec. 11.

Meantime, here’s a non-alcoholic Perrier drink you can enjoy between glasses of Christmas Champagne.

Perrier and Pear

Ingredients:
one pear
Perrier Sparkling Mineral Water

Directions: Take an autumnal fruit, like a juicy northwest pear or seckel. Slice the pear in half, lengthwise and then slice approximately 3 thin wedges for each drink. Put the wedges in the glasses and then add the chilled Perrier Sparkling Mineral Water. Allow to sublimate for 1 minute. The Perrier Sparkling Mineral Water bubbles will release the fruit essences, creating a fresh, natural flavor.

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